Friday, June 15, 2007

from Andrew...
I hope to make Friday my regular post day, so be sure to check out what's goin' on...

Kenya AA - Mirundi


This is an amazing coffee! We sample roasted the Mirundi we just received and it is like drinking red wine paired with chocolate. This coffee has distinct dark berry notes with a long chocolate raspberry finish, there is much more to say about how this coffee tastes, so expect more.

Botanical Type: SL 28, SL 34
Region: (see map) Located in Embu on the southern slopes of Mt. Kenya
Altitude: 1600-1800 meters above sea level
Coop: Nembure Farmers Co-operative Society Ltd. (Mirundi Mill is a smaller entity of this Co-operative)

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